Dates: 1900s

1997.195.1

Knickers made from a flour sack

Photograph of a pair of knickers made from a flour sack.

Knickers made from a flour sack

These women’s knickers were made in Tiree from a flour sack in the first quarter of the 20th century. The isolation of the crofting community on Tiree made it necessary to make do with the materials to hand.

The knickers were sewn by machine with flat seams and decorated with hand-made tatting round the legs. The waist may have been elasticated or tightened with a drawstring.

Flour was purchased in 140 lb (65 kg) sacks made from closely woven cotton. The seams would have been unpicked and the material plastered with black soap (‘siaban dubh’) to remove the printing before putting it outside to bleach in the sun. The flour producer’s name, Harter, is still visible.

Tiree in 100 Objects – 35 – Underclothes

The History of Tiree in 100 Objects

1997.202.1

Cheese press or fiodhan.

Cheese vat

Courtesy of Mrs Meena Knapman

Probably made at the end of the 19th century by Donald MacLean of Whitehouse, Cornaigbeg, this wooden vat (known in Gaelic as a ‘fiodhan’) would have been used until the 1950s to make cheese.

Standing 165 mm high and with a diameter of 250 mm, the staves are bound with two iron hoops. Holes have been drilled in the sides and base to allow the whey to drain out.

The curds wrapped in muslin would be put in the vat and the lid placed on top. This would be weighted with stones or screwed down in a cheese press for about a week.

Tiree in 100 Objects – 37 – Cheese Press

The History of Tiree in 100 Objects

1997.184.3

Lachlan MacPhail carting seaweed

Photograph of Lachlan MacPhail carting seaweed

x29.jpg

Courtesy of Mr Ailig MacArthur

Lachlan MacPhail, originally from Luing, is pictured with a cartload of seaweed outside the shepherd’s cottage where he lived in Crossapol. A fork has been stuck in the back of the cart to stop the seaweed slipping off.

Gathered from March to May, the seaweed is spread on grass or on ground to be planted with corn or potatoes. Red seaweed known as ‘bàrr-dearg’ was considered the best for this purpose but only came ashore on certain tides usually in the month of May.

The soils of Tiree are predominantly light and sandy and need feeding with organic matter every year to keep their fertility. Although not considered as good a fertiliser as manure, seaweed improves the condition of the soil and aids water retention.

Black and white photograph of Lachlann MacPhail, Crossapol.

Lachlan MacPhail from Luing with a cartload of seaweed outside the shepherd’s cottage where he lived in Crossapol, Tiree, probably taken in the early 20th century.

1997.175.6

The Whitehouse MacLeans with a horse-drawn reaper in around 1920.

Photograph of the MacLean family from Whitehouse with a horse-drawn reaper.

e11.jpg

Courtesy of Mr Angus MacLean

The MacLean family from Whitehouse, Cornaigbeg are pictured cutting corn with a horse-drawn reaper. This was a tremendous advance on the sickle and scythe. Use of the scythe needed strength and skill and one man could cut only a quarter acre in a day.

Two men sat on the reaper, one to guide the horses which walked beside the standing corn while the other tilted the reaper’s platform when enough corn for a sheaf had gathered. He then pushed it off with an angled rake. The sheaves were tied by people following behind the reaper.

Binders pulled by three horses replaced the reaper. Mechanically operated implements drawn by tractors eventually took over after World War II.

Black and white photograph of cutting corn at Whitehouse.

Cutting corn by reaper at Whitehouse, Cornaig. L-R: Donald MacLean (Big Donald), Charles MacLean (Curly), Tom MacLean, Hector MacLean (Curly’s father), Donald MacLean (father of Tom and Big Donald), unknown, Murdoch MacLean (Curly’s brother).
Cutting corn by a reaper was a tremendous step forward from the sickle and scythe. Sickle work was done mainly by women. Four or five would work together cutting handfuls of corn at a time which were then tied together by the men. The scythe had a blade approx. 2.5 ft long (85 cm) and was handled by the men. A man could cut fully a quarter acre in a day.
The reaper was powered by horses. A cross-member board 4 ins by 2 ins (10 cm x 5 cm) and 4.5 ft long (137 cm) was bolted to the cutting blade of the reaper by hinges, allowing it to operate up and down. Ten strips of wood 4 ins by 1 in (10 cm x 2.5 cm) and 2.5 ft long (75 cm) were placed at 4 inch (10 cm) intervals at right angles to the cross-member. A pedal which was attached to the cross-member was pressed down by the worker’s right foot. This allowed the corn to gather on the platform. He then released the pedal and the platform tilted to the ground. The corn was finally pushed off with the tilting rake. Enough corn to make a whole sheaf then lay on the ground in readiness for the people following behind to tie it. Note the central figure, Hector MacLean, has a tilting rake specially designed to remove corn from the platform.
Binders pulled by 3 horses replaced the reaper. Mechanically operated implements drawn by tractors eventually took over.

1997.148.21

Black and white postcard of Heanish hospital.

The fever hospital on Heanish machair. Built in 1905 of corrugated iron over a wooden frame, it contained a two-bedded ward at either end with a kitchen, nurse`s room and bathroom in the centre. It was first used within months of opening when two families went down with diphtheria. By 1927, Dr Hunter reported it was only occasionally used and it was let out to a family on the condition that they vacated it at once if needed for patients. The hospital was last used in the 1940s, then let to Council roadmen and finally sold as a private house in the 1960s.

a21.jpg