Dried carrageen.

Sample of dried carrageen. Recipe: Add 1/2 oz only to 2 pints of milk. Bring to the boil and simmer for 10 minutes. Strain through muslin and add sugar to taste. The carrageen may used a second time with 1 pint of milk.


Object Details

Other Number: not specified
Normal Location: Pedestal Unit 1: drawer 1
Current Location: normal location

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